Domaine de la Romanee-Conti Grands-Echezeaux Grand Cru 2005 0,75L
| Weight | 3 kg |
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| Dimensions | 40 × 12 × 12 cm |
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| RP | 96 |
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| Vintage | 2005 |
| Volume | 0,75 |
ROBERT PARKER ” A slightly deeper ruby hue than the Echezeaux. The nose is less inviting at first but certainly has more depth and darker fruit. Raspberry, Doris plum, brambly fruits and like the Echezeaux (and indeed, Dujac’s best 2005’s) a sorbet like quality developing with time but refusing to advance any further than the background. After fifteen minutes there is a greater sense on minerality and definition with a more floral element evolving. The palate is medium-bodied with absolutely stunning precision and poise with a minerality coming through on the mid-palate. Supreme focus, more taut than the Echezeaux with notes of raspberry leaf, red cherry, touch of cranberry and minerals. Superb length: an outstanding Grands Echezeaux. Tasted February 2008. “
Domaine de la Romanee-Conti Grands-Echezeaux Grand Cru 2005 0,75L
Description Overview
Domaine de la Romanée-Conti Grands-Echézeaux Grand Cru 2005 emerges as an exceptional testament to Burgundy’s eminent viticultural heritage. This limited-release vintage, hailing from a distinguished Grand Cru vineyard, epitomizes rarity and exclusivity with a production strictly controlled by the revered Domaine de la Romanée-Conti. Celebrated worldwide for its unparalleled finesse and age-worthy complexity, the 2005 Grands-Echézeaux offers discerning collectors an investment-grade opportunity to acquire a piece of vinicultural history. With fewer than a few thousand bottles worldwide, this vintage enjoys cult status, making it a prized addition for elite oenophiles and luxury collectors seeking an extraordinary Grand Cru experience.
Key Features & Benefits
Crafted using traditional Burgundian methods, this wine benefits from meticulous hand-harvesting and fermentation in French oak barrels with a high percentage of new wood. The terroir of Grands-Echézeaux, characterized by its limestone-rich soils, imparts a uniquely refined minerality and vibrant acidity that sets it apart from competitors.
The 2005 vintage is noted for its perfect balance between powerful structure and elegant finesse, offering complexity that evolves beautifully over decades. Each bottle is a testament to Domaine de la Romanée-Conti’s unwavering commitment to quality, ensuring an exceptional collector’s piece capable of appreciating in value while delivering a profoundly rewarding tasting experience.
Heritage & Collectibility
Rooted in centuries of viticultural excellence, Domaine de la Romanée-Conti is globally recognized as the pinnacle of Burgundy wine craftsmanship. The Grands-Echézeaux Grand Cru, with its historically limited yields, exemplifies rarity and prestige within the Domaine’s portfolio.
The 2005 release represents one of the finer vintages of the early 21st century, maintaining high demand among collectors and investors alike. Its market position as a coveted rarity, combined with the Domaine’s impeccable reputation for consistency, makes it an exceptional investment-grade wine destined to garner increasing appreciation in auction houses and private collections around the world.
Sensory Profile & Usage
On the nose, the 2005 Grands-Echézeaux captivates with an intricate bouquet of ripe red cherries, black raspberries, forest floor nuances, and subtle hints of spice and vanilla. The palate is exquisitely layered, delivering silky tannins balanced by vibrant acidity, culminating in a long, resonant finish marked by earthy minerality and delicate floral notes.
Optimal serving temperature is between 16-18°C, ideally after careful decanting to reveal its full aromatic complexity. For optimal maturation, store bottles horizontally in a cool, humid cellar environment. This Grand Cru pairs exquisitely with rich game dishes, truffle-infused risottos, or mature cheeses, providing an unparalleled dining experience that befits its prestigious provenance.
